Crispy Chicken is PERFECT with Fettccine!

It doesn't get much easier than this Crispy Chicken and Fettuccine but OMG did it turn out great!

Coconut Shrimp Curry, YUM!

I came across this recipe for Coconut Shrimp Curry and couldn't wait to try it. Such a great combination of all the spices with the tomatoes and coconut milk. So incredibly flavorful and the shrimp was just succulent. A DEFINILTEY winner and quick too!

Paula is the BOMB Y'all!

I LOVE Paula Deen and her recipes never disappoint. Tonight, I made her Chicken Spaghetti and I couldn't be happier!

You Can't Go Wrong with Heinz!

Have I mentioned how much my hubby loves Heniz Ketchup? Well, let's just say that he puts it on EVERYTHING. So when I saw a recipe on the back of the bottle for Sloppy Joes, I couldn't resist. In case you're not lucky enough to have a bottle of your own, I've included the recipe.

Ingredients:

1 Tbsp vegetable oil
1/2 c chopped onion
1/3 c chopped green pepper
1 lb ground beef
1-1/2 c Heinz Ketchup
2 Tbsp brown sugar
1 Tbsp Worcestershire Sauce
1/4 tsp salt
1/4 tsp pepper
8 Sandwich Buns

Prep:

1. Heat oil in a pan over medium-high heat. Cook onion and pepper for 5 minutes.

2. Add beef and cook, stirring, until browned, 5-10 minutes. Drain off fat.

3. Stir in ketchup, brown sugar, Worcestershire Sauce, salt and pepper. Simmer over medium-low heat, stirring, for 10 minutes.

4. Serve over buns.

Philly Cooking Creme is the BOMB!

One of my favorite product finds is the Philly Cooking Creme, which can be found in the refrigerated section of any supermarket. I tried out Creamy Marsala Meatballs tonight and I can't complain! SO delicious! The sauce was so creamy and flavorful and you can't go wrong with spaghetti and meatballs!

If Martha Approves, You KNOW It's GOOD!

I found Emeril's Seafood Mac and Cheese on Martha Stewart's website so I knew it had to be good. I used Imitation Crab for the seafood part cuz my hubby loves that stuff and hey, it's WAY cheaper than lobster! The verdict? SUPER YUM!

Tagine Time!

You don't need a Tagine to make a yummy tagine like Chicken Tagine with Prunes. I omitted the almonds cuz my hubby's not a fan of nuts but it turned out yummy anyway. Such a good combo of sweet and savory and the chicken was so tender from the braising!