More Deviled Eggs!

More deviled eggs from my D'Lish Deviled Eggs cookbook! These are Thai Shrimp. SO good!

Next up more Shrimpy goodness with Cocktail Shrimp. Not as good as the Thai but still tasty.

Finally our favorite so far, Boursin Garlic Cheese! Can't beat cheese in our deviled eggs!

4th of July Meal!

I hope everyone had a wonderful 4th of July weekend! The weather started out beautiful in San Francisco but then got foggy just in time for fireworks (of course)! We still have a wonderful time though and started our patriotic meal with a Red White and Blue Cocktail. It's just vodka and cranberry juice garnished with some blueberries.

Moving on to the main course, I made Ribeye for the first time in my life and it turned out awesome! I can't believe I've never made it before but it was super simple. I just dredged the meat in some flour, salt and pepper and browned it about 4 min on each side. DONE! Served over some couscous and dinner was served!