Friday, December 26, 2014
Sunday, December 14, 2014
Happy Birthday Honey!
My hubby's birthday fell on a Tuesday so that means we're definitely celebrating it both the weekend before AND after! The weekend before, I treated us to appetizers and Margaritas at Tres, a local Mexican place that we both love. We started out with a plate of chips, which came with 3 yummy salsas. The spicy one on the right is my hubby's favorite!
For a comforting bday dinner, I made Curry Braised Lamb Shanks. It was incredibly flavorful and the meat was so tender, it fell right off the bones! I served the lamb on top of couscous and it was just perfection!
For a comforting bday dinner, I made Curry Braised Lamb Shanks. It was incredibly flavorful and the meat was so tender, it fell right off the bones! I served the lamb on top of couscous and it was just perfection!
Since we believe in dragging out of bdays for at least 2 weeks, I decided to treat my hubby to some yummy appetizers and drinks at Lark Creak Steakhouse. We got some oysters and steak tartar and had a blast! Can't wait till Christmas!
Labels:
Braising,
Eating Out,
Lamb
Monday, December 8, 2014
When Life Gives You Lemons
Or in my case, when a coworker brings in a huge bag of Meyer lemons from her lemon tree, I just couldn't resist! I mean, who passes up on free food right? I grabbed a few to make a yummy dinner of Meyer Lemon Chicken. I loved the addition of the capers and frying up some lemon slices to go on top was just genius!
Then, since she kept bringing more lemons in and I was afraid they'd go to waste, I decided to make a special treat for the office, Meyer Lemon Cardamon Crinkle Cookies! They were a HIT! I mean who doesn't like cookies dipped in sugar right?
Then, since she kept bringing more lemons in and I was afraid they'd go to waste, I decided to make a special treat for the office, Meyer Lemon Cardamon Crinkle Cookies! They were a HIT! I mean who doesn't like cookies dipped in sugar right?
Friday, December 5, 2014
Not Ready for Fall to be Over Yet!
We've still got a couple of weeks of fall left and I'm definitely taking advantage! First up, Orange-Glazed Pork Chops. Any recipe that includes stuffing is all good in my book!
Next up, super simple Red Curry Meatballs using store-bought meatballs. You really don't need to make them from scratch when you add amazing flavor with Red Curry Paste and Coconut Milk!
More meatballs went into this yummy sliders! Just heat them up with some Marinara Sauce and add a slice of cheese. PERFECT football-watching dinner!
Finally a sweet treat, M&M Pretzel Cookies using Fall-colored M&Ms. Such a perfect combination of salty and sweet!
Next up, super simple Red Curry Meatballs using store-bought meatballs. You really don't need to make them from scratch when you add amazing flavor with Red Curry Paste and Coconut Milk!
More meatballs went into this yummy sliders! Just heat them up with some Marinara Sauce and add a slice of cheese. PERFECT football-watching dinner!
Finally a sweet treat, M&M Pretzel Cookies using Fall-colored M&Ms. Such a perfect combination of salty and sweet!
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