Sunday, May 1, 2011
Kicking Off The Fiesta Week!
It's almost time for Cinco de Mayo so I'm kicking off the fiesta week with this Layered Tortilla Pie. It's like Enchiladas baked in pie-form with layers of beef, refried beans and LOTS of cheese. How can that NOT be good right? We pretty much devoured the entire pie tonight even though left-overs would've been good. Oh well, at least we're nice and full and ready to take on another work week!
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1 comment:
You have me hungry with nostalgia. I haven't had a tortilla pie in ages. Used to love making those for potlucks and ski vacations. High-time I made one again.
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