Tuesday, December 4, 2007

I LOVE my new crockpot!

I tested out my new crockpot today with slow cooked chicken. Quote from Greg, "This is the best meal I've ever had!" All it took was some chicken broth, garlice, butter and thyme, and 8 hours later...TA DA!
Ingredients: (6 servings)

1 pkg (1 lb 4 oz) bone-in skinless chicken thighs
1 ½ c chicken broth
2 cloves garlic, finely chopped
½ tsp dried thyme leaves
2 Tbsp butter or margarine

Preparations:

1. Place chicken in 3- to 4-quart slow cooker. Add remaining ingredients except parsley.
2. Cover and cook on Low heat setting 8 to 10 hours.
3. Remove chicken from cooker. Spoon any remaining juices over chicken. Garnish with parsley.

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