Chicken Mac & Cheese...Need I Say More?

The holidays are ALL about Comfort Food in our house and I wanted to make something EXTRA comforting tonight! What could be better than Chicken Mac and Cheese? These were super creamy from the Cream of Mushroom and Cream of Chicken Soups. Look at that CRISPY CHEESY Topping!

Ingredients:(4 servings)

2 c macaroni
2 c diced, cooked chicken meat
1 c shredded Cheddar cheese

1 c Mozzarella cheese
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup

1 c sliced mushrooms

Prep:

1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 minutes or until al dente; drain.

2. In a large bowl combine cooked macaroni, chicken, cheeses, soup, and mushrooms. Place mixture in a 9x13 inch baking dish.

3. Bake uncovered in preheated oven for 50 to 60 minutes; serve warm.