Double Blueberry Goodness!

I got the BEST deal on Blueberries at Safeway. Buy 1 get 2 free! How awesome is that? I thought it be great to make some Double Blueberry Muffins using Blueberry Yogurt for a light and healthy treat. These turned out moist and just FULL of yummy blueberry flavor. Is it summer yet?

Ingredients: (6 muffins)


1 c all-purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/4 c sugar
1/4 tsp salt
1 egg
1 (6 oz) container blueberry yogurt
1/4 c (1/2 stick) butter, melted
1 c blueberries


Prep:


1. Preheat the oven to 375ºF. Grease or line 6 muffin cups.


2. In a mixing bowl, stir together the flour, baking soda, baking powder and salt. In another bowl, whisk together the sugar, yogurt, eggs and melted butter. Add the dry ingredients and mix just until blended. Do not over mix. Gently fold in blueberries.


3. Divide the batter among muffin cups, filling each 2/3 full. Bake for 15 minutes, or until the tops are browned, and a toothpick inserted into the middle comes out clean.