Thursday, July 31, 2008

Blueberry Cookies

I wanted to bake something that said "summer" and Blueberry Cookies seemed perfect! This recipe couldn't be more simple! It's basically just a butter cookie but with blueberries in it! For my version, I added about twice as many blueberries so they were moist tasted like a Blueberry Muffin!

Ingredients: (24 cookies)

2½ c all-purpose flour
2 tsp baking powder
1 pinch salt
½ c butter
1 c white sugar
2 eggs, beaten
½ tsp lemon extract
½ c milk
2 c fresh blueberries


1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheet.
2. Sift together flour, baking powder and salt.
3. In a large bowl, cream butter or margarine with sugar. Beat in eggs and lemon flavoring. Mix in milk and flour mixture alternately in three parts, starting with the milk. Gently mix in blueberries.
4. Drop batter by tablespoons onto prepared sheets 1½ inches apart.
5. Bake 12 to 15 minutes.

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