I had about half of my Crab Mixture left over from my Crab Crescent Purses because I only used the mini canister of crescents. SO I decided to make Crabcakes! I remembered how much Greg loved the crabcakes from our Sac Trip and these did NOT disappoint either! I basically just added about a cup of seasoned bread crumbs to my crab mixture and shaped it into 2 patties. Then I cooked them in about 2 Tbsp of olive oil for about 3 minutes on each side. Topped with some extra Blue Cheese dressing and a BIG Chunk of Tomato and we have a winner! :)
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