Monday, February 27, 2012

Everything BUT the Kitchen-Sink Fried Rice!

Ok so maybe not EVERYTHING but I sure got to use up a lot of stuff in the fridge with our fried rice tonight! It's got shrimp, chicken, pineapples, carrots and pretty much all of my "Asian" seasoning like garlic, ginger, soy sauce, fish sauce, dried red chiles, sesame oil and green onions. VERY tasty and VERY easy! Oh, and of course, fried rice isn't complete until you add some scrambled eggs into the mix!

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