Thursday, March 10, 2011

Getting Ready for St Patty's Day!

St Patty's Day is just a week away and I decided to celebrate early by baking some Baileys Butterscotch Cookies. I followed this recipe for Baileys White Chocolate Chip Cookies but just substituted Butterscotch Chips instead cuz I thought the flavor went better with the Baileys Liqueur. They turned out SO good and you can totally taste the Baileys in them! Now I'm left with the rest of the bottle...hum...what to do? Guess I'll be having some Baileys Coffee this weekend! (Bummer!) I also got to test out my new Cookie Sheets, which were just awesome BTW! Completely non-stop and no need for parchment paper like my old ones. Happy early St Patty's Day everyone!

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