Saturday, February 7, 2009

Bluecheese Bread from the Bread Machine

I decided to pull out the good old break machine again and this time using Blue Cheese and Green Onions. The result? AWESOME! You wouldn't believe how much our entire place SMELLED like CHEESE! YUMMY!


Ingredients:
1 c water
2 Tbsp butter
3 c bread flour
2 tsp salt
1 Tbsp dry active yeast
2 Tbsp chopped green onions
1 c Blue cheese
Prep:
Place all ingredients into your breach machine according to directions. Bake on White Bread setting for 1.5lb bread.

4 comments:

Katherine Aucoin said...

Your bread sounds so amazing. I love the combination of flavors!

The Blonde Duck said...

I'm sorry I haven't been by in a while. I finally moved! This bread looks fabulous! I would have never thought you could put blue cheese in bread.

I moved! Come see me at www.aduckinherpond.com.

Annie said...

Hmmmmm, sounds good. I wonder if this would work with gorgonzola?
I have some in the fridge and it's getting kind of old. Hahahaha....

Cookie said...

I'm sure any type of crumbly cheese would work. I've made bread with Ricotta so we know basically ANY type of cheese will work for the bread machine!

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