Nothing says "Welcome Home" like pizza and tonight I welcomed Greg home with the Neely's Chicken Alfredo Pizza! I took a few shortcuts and used precooked chicken strips and Boboli Pizza Crust so it was very quick to put together. I've never made Alfredo Sauce from scratch before but it was really easy and definitely tasted better than the jarred stuff! I also used some left-over Roasted Grape Tomatoes, which tasted amazing on the pizza! What a great way to start off the weekend!
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