Thursday, August 28, 2008

Chocolate Raspberry Cookies

Summer is almost over so I wanted to make the most of what's in season. I saw some Raspberries at Safeway (Buy 1 Get 1 FREE) so that's what I used. I wasn't really sure what to do with them but then I got the idea of mixing them with CHOCOLATE! I just thought of all the yummy desserts we get at fancy restaurants where they would bring out a Chocolate Cake or Brownie and add a few Raspberries on top. These turned out SO yummy! The ooey gooey Brownie Mix was just perfect with the sweet fresh Raspberries! Definitely a summer dessert! :)

Ingredients: (24 cookies)

1 pkg Brownie Mix
1 large egg
2 Tbsp water
1/3 c vegetable oil

1 c fresh raspberries, chopped into quarters


1. Preheat oven to 375ºF. Grease cookie sheet.
2. Combine brownie mix, egg, water and oil in large bowl. Stir until blended and soft dough forms. Add raspberries and mix gently.

3. Drop by level measuring tablespoons about 2-inches apart onto greased cookie sheet.
4. Bake for 12 minutes or until cookies are set in center. Cool 1 minute before removing to cooling rack. Cool completely before serving.

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