I saw this recipe for Chicken in Mushroom Gravy on the Pillsbury website and knew it would make the perfect Friday dinner. I already had some chicken thighs in the fridge and I always have mushrooms so this was an easy meal to put together. There was no way I'd subject Greg to eating mashed potatoes made with instant flakes though (as Pillsbury suggested on the side) so I made some Buttermilk Herb Biscuits instead. Biscuits and Gravy, a perfect match in heaven right? Comforting and easy and a perfect way to kick off the weekend!
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