Mangos went on super sale this week and I remembered saving this recipe for Caribbean Chicken with Mango Coconut Sauce from McCormick. I LOVE the sweet and savory flavor combo in this dish! It tasted so exotic with the mango and coconut and I'm sure using fresh mango definitely tasted better than frozen. The sauce was rich and full of flavor and tasted like a trip to the Caribbean. Not bad on a weeknight huh?
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