Saturday, September 8, 2012

It's Called Impossibly Easy for a Reason!

When I find a recipe titled Impossibly Easy Seafood Pie, I know I have to try it! I mean, afterall, pies are supposed to take forever to make right? Not this one since the topping is made from Bisquick, a girl's best friend! As for the seafood, I used Imitation Crabmeat, which is a favorite at our house and also substituted goat cheese for the cream cheese, which we also can't seem to get enough of! I couldn't have been happier with the result! The top was buttery and flakey and the filling was creamy and just delicious! What an easy and wonderful Saturday dinner!


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