I bought this recipe booklet from Safeway with all these yummy dishes using Ground Beef and decided to test one out. This was called Spaghetti Pizza. Now you really can't go wrong with that!
7 oz spaghetti
2 eggs, slightly beaten
1/4 c grated Parmesan cheese
1 lb ground beef
2 Tbsp minced garlic
1 jar (26 oz) spaghetti sauce
1 Tbsp Italian seasoning
1 c sliced mushrooms
2 c shredded Mozzarella cheese
1. Preheat oven to 350F. Cook spaghetti according to package directions. Drain.
2. In a large bowl, toss spaghetti with eggs and Parmesan cheese. Spread evenly into a 15 x 10" baking pan coated with cooking spray; set aside.
3. In a large nonstick skillet, cook the beef over medium heat until meat is no longer pink; drain. Add garlie, cook 1 minute longer. Stir in spaghetti sauce and seasonings; heat through.
4. Spoon over spaghetti. Top with mushrooms and Mozzarella. Bake, uncovered, for 25 to 30 minutes or until lightly browned.