I decided to try making Focaccia for the first time and it didn't turn out quite the way I had hoped. I think the problem was that my kitchen counter wasn't warm enough for my dough to rise fully. I also think I might have over-baked it slightly. The result wasn't bad, more like a flatbread than a Focaccia, topped with pesto, tomatoes and Parmesan. I'm definitely gonna give it another try though so stay tuned!
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