What to do with Left-over Meatloaf...

Make Meatloaf Mac and Cheese of course! All you need is some dried Macaroni (or any type of short pasta), some CHEESE and breadcrumbs! Just cook the pasta until al dente, drain, stir in some CHEESE (Cheddar, Mozzarella, Mexican, whatever you like!), then bake it in the oven @ 350F with some breadcrumbs sprinkled on top for about 20 minutes. Then Viola! You have a TOTALLY transformed meal! (Of course you can also just make good old sandwiches with your left-over meatloaf and some Ketchup!)