LOVE Trying Out New Condiments!

I'm very lazy when it comes to ginger and lemon grass so I always have a tube of Gorumet Garden Grated Ginger and Lemon Grass in the fridge. They're total time-savers and taste great! The other day, I was stocking up on more and saw a new variety, Moroccan Blend and couldn't wait to try it! The blend is a combination of cilantro, ginger, garlic, cumin and black pepper. I added it to some ground beef and made Moroccan Meatballs to serve on top of couscous. To take them over the top (since it's Friday night!), I added a poached egg on top! YUM YUM!