I had a LOT of Strawberries left over so I decided to make some Healthy Nutty Bread! I got the idea from the Fiber One Blueberry Orange Bread and basically just used Strawberries instead. I also added some Almonds for that extra crunch! :)
1½ c High Fiber Trader Joe's Cereal, crushed in food processor
1 c water
2 Tbsp vegetable oil
2 c all-purpose flour
2 c sugar
1½ tsp baking powder
½ tsp baking soda
1 tsp salt
2 c fresh strawberries, mashed in food processor
1 c chopped almonds
1 Tbsp almond extract
1. Preheat oven to 350°F. Grease bottom only of 9x5-inch loaf pan with shortening or baking spray with flour.
2. In large bowl, stir together cereal and water; let stand 10 minutes.
3. Stir in remaining ingredients except strawberries. Gently stir in strawberries. Spread batter in pan.
4. Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaf; remove from pan to cooling rack. Cool completely, about 2 hours, before slicing.