Thursday, October 14, 2010

Another Yummy Pork and Pear Combo!

Buying produce in season really pays off! Pears literally went from $1.99 a pound to 39¢ within a week! My last attempt with pork and pear came out so well that I decided to try another recipe. I've been saving this recipe for Balsamic Glazed Pork Chops and tried them out tonight. I'm so glad I did! The syrupy glaze had the perfect tangy sweet flavor and was SO yummy on top of the pork! It was also such a quick and easy one-pot dish, which I LOVE on my baking nights. I served the chops on top of some couscous to soak up all that sauce and it was the perfect fall meal!

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