Tuesday, October 12, 2010

Grated Butter Makes Flaky Biscuits!

I've been craving some savory treats so when I saw this recipe for Ham and Cheddar Biscuits I knew I had to make them! I just watched Big Daddy's House over the weekend where Aaron made Cheddar Scones and he grated the butter into the mixture. I loved the idea since I hate getting all messy working with my fingertips or having to dirty my big food processor. It totally worked and the biscuits came out so flaky and perfect! I also added some parsley for flavor and flavor. The recipe didn't say how many biscuits it makes but I ended up with a dozen using a 3-inch cutter. Savory treats are the best!

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