It's taken me a while but I've finally mastered Stuffed Shells and no longer need a recipe! I remember how intimidated I was at first with all the different steps of cooking the shells, browning the meat, mixing the stuffing ingredients, stuffing the shells and then baking them! Now I can do it with my eyes closed! (Ok maybe I won't go THAT far!) Anyway, they came out great! These shells were stuffed with some ground beef, Ricotta and Parmesan. A perfect Sunday dinner with LOTS of left-overs!
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