Wednesday, September 1, 2010

The Easiest Biscuits EVER!

Having Bisquick around really does mean I can make biscuits in a flash. This is my foundation recipe and I just basically add whatever herbs or veggies I feel like. I even like to add meat sometimes to make a meal out of them. Tonight, I kept it simple and just added some chopped green onions and Parmesan to the butter topping. Easy and yummy!

1 comment:

Create. Snap. Eat. said...

Looks good! Try tossing in come cheddar cheese and Old Bay seasoning. Good stuff!

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