Friday, September 3, 2010

Easy Friday Night Dinner from the Fridge!

I had a lot of Garlic Cheese Spread left over from making my Cheesy Balsamic Chicken so I went online to find some use for it. It's not that we can't make the container disappear very quickly on some crackers but I wanted to try something different. I found this recipe for Mac and Cheese and knew I wanted to try it! I added some ground beef and Mozzarella to the mix for my meat-and-cheese-loving man. It turned out to be such a simple and yummy meal with all ingredients I already had in the fridge! The crunchy topping was our favorite part and we gobbled up every last bite! Now it's time to relax with full tummies and look forward to the LONG weekend ahead!

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