A Refreshing Dinner Inspired by The Barefood Contessa

I was watching The Barefoot Contessa this morning and she made some great dishes that featured fresh herbs. Ina made this Pasta with Pecorino and Pepper and it just looked like such a refreshing spring meal. Our dinner was quite different though since I added what I had in the fridge, which were chicken, mushrooms and grape tomatoes. I also found my sauce not thick enough so I stirred in some shredded Mozzarella cheese at the end. Simple and yummy and as Giada would say "It's got the colors of the Italian flag!" :)