I attempted to make these Strawberry Oatmeal Scones using my food processor and I think I processed the batter a bit too much cuz it started looking like a smoothie! (I think I should've mixed in the strawberries and buttermilk by hand at the end.) ANYWAY, I attempted to salvage my scones by shaping the extremely sticky dough into somewhat of a circle on a baking sheet and you know what? It worked! What started out as a sticky ball became wonderfully moist scones! I've definitely learned my lesson though and won't process my batter so much next time but I'm really glad I didn't just give up and toss the dough!
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