I grew up eating Mac and Cheese either out of a box or the freezer so I never learned how to make it from scratch until just recently. (I'm not saying my mom was a bad cook but she was brought up in China and made mostly Chinese food.) I guess I'm just proud to saw that I can now make Mac and Cheese whenever I want without looking at a recipe or even really thinking about it! Tonight's dinner featured some ground beef and mushrooms. Simple but really delicious!
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